Black Bean Sweet Potato Burgers
2 cans black beans - rinsed & drained
1 large sweet potato
1 large onion, diced
3 cloves garlic, minced
1/2 cup kasha (or quinoa - any grain) optional
bread crumbs (enough to hold mixture together)
sea salt, garlic powder, pepper to taste
Makes 8 burgers
Preheat oven to 350 degrees.
Saute' onion and garlic until translucent. In a large bowl mash the black beans; cook potato (I microwaved it) and take skin off and add to the black beans.- mash them together.
Add onions, garlic and seasoning; mix well. Add grain if using any. (I used kasha). Taste and adjust salt, etc. Then add bread crumbs - add enough so the mixture holds together.
Spray a baking pan w/ cooking spray. Form burgers and spray top w/ cooking spray (I used olive oil spray). Bake until burgers are brown. Really good w/ vegenaise! :)